YBWEB01
Bu ilan yayından kaldırılmıştır.

Cook

  • 24.12.2018
  • 50 - 100 Arası Aday Başvurdu
  • 1356 Görüntüleme

Job Description

To ensure that the working area is clean at all the time. To collect fish and meat from butchery and to check that all the inter kitchen transfers correspond to the requirements.
To compile the daily mise en place
To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring that personal appearance and hygiene standards are an example for the team
Take any note on new recipes, new procedures, keep his/her learning process going at all times to improve his/her professional knowledge
To promote effective team work
To cook all food items as requested, serving as expected
To receive, prepare and cook any orders

Required Skills

Previous work experience as Commis in a four or five star hotel or similar restaurant for a minimum of 2 years.
Successful incumbent must have good understanding of food vocabulary in the English language.

 

Summary Info

  • Cook
  • Tourism-Hotel Management
  • Food
  • Temporary
  • Clerk
  • Muğla Bodrum Göltürkbükü Mahallesi, Mandarin Oriental Bodrum, Bodrum/Muğla
    • Personel Servisi
    • İbadethane
    • Kapalı Otopark
    • Açık Otopark
    • Kuaför
    • İşyeri Hekimi
    • Terzi
    • Dinlenme / Oyun Alanı
  • 2-5 years
  • 24.12.2018
  • 20.03.2019
  • 21.03.2019
  • PAYLAŞ

Benzer İlanlar

MAVİ BEYAZ OTELCİLİK TURİZM LTD. ŞTİ.
Muğla Datça
Son 1 Ay
MAVİ BEYAZ OTELCİLİK TURİZM LTD. ŞTİ.
Muğla Datça
Son 1 Ay
Arts Hotel Bodrum Yalıkavak
Muğla
Son 1 Ay
Arts Hotel Bodrum Yalıkavak
Muğla
Son 1 Ay
BENZER TÜM İLANLAR