Pizza Chef

  • 28.12.2019
  • 50 - 100
  • 2113 Görüntüleme

Job Description

To prepare or direct the preparation of pizza and other appetizer and side items from the restaurant menu according to standard recipes.
Food requisition and control of stock items. 
To do checks on training from time to time. 
To compile the daily mise en place
To promote effective team work
To cook all food items as requested, serving as expected
To prepare attractive food displays
To clean and maintain all kitchen areas, including equipment and tolls to hotel standards
To report any potential health or hygiene hazards
To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring personal appearance and hygiene standards are an example for the team

Required Skills

Previous work experience in a pizza chef position in a five star hotel or similar restaurant for a minimum of 5 years.
Successful incumbent must have good knowledge of English spoken and written language as well as experience living and working in Turkey.

Summary Info

Benzer İlanlar

Muğla - Bodrum
Muğla - Bodrum
Son 1 Ay


Mandarin Oriental Hotel Group

The award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world.

Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place.

The Group regularly receives international recognition and awards for quality management and legendary service hospitality.

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