Service Runner

·          Maintains a high standard of personal hygiene and grooming at all times

·          Wears designated uniform which are well pressed and in a good state of repair

·          To be fully informed and aware about all information concerning Food and Beverage outlets and hotel facilities of Mandarin Oriental, Bodrum

·          Attends meetings and training sessions that may be beneficial personally or to the operation.

·          Assist Guest courteously and efficiently.

·          Set up tables/ dining trolleys as per the standard.

·          Communicate with Kitchen for any guests’ special request and dietary requirements.

·          To prepare mise en place as required in their dining venue.

·          To maintain the back of the house clean, neat, tidy and safe.

·          To deliver the correct order to the table room or residence.

·          Clear tables between courses throughout the meal.

·          To wish each and every guest a warm farewell and thank them for coming.

• Reading, writing and oral proficiency in the English and Turkish languages.
• Demonstrates a high standard of verbal communication, social skills and up-selling skills.
• Willing to work a flexible schedule and holidays.
• Have a minimum of 1 year’ experience in similar position, preferably in luxury environment. 
• Have the ability to handle multiple tasks at one time.