Commis Chef

Manna Hotels Inc. is an international tourism company based in Istanbul. A young brand with style and an innovative approach, Manna is engaged in investment, management and development operations for hotels in Turkey, Europe and the Middle East. 

Within the Manna Hotels brand, the company is dedicated to the development of its own concept of luxury boutique hotels in global strategic markets and cities, undertaking hotel management operations whilst supporting its philosophy of “Exceptional Hospitality” with pioneering information technology.

With its emphasis on sustainability, Manna Hotels believes it has the right ideas and leadership to make it a global company. From daily running to long term strategies, the company’s advance and growth goes hand in hand with integrated environmentally friendly practices.

Discover the Manna Philosophy of Exceptional Hospitality!! 

Age Limit:     28  to 40

Education:    Graduated from Hotel or Culinary School

Language:    Turkish and English

Experience:  Minimum 5 years Commis Chef position experience in a hotel

Physical:       Good Health

Special:        Creativity, innovation, standardization, organizational skills, hygiene & sanitation