Bu ilan yayından kaldırılmıştır.
İş Tanımı
- Checking and improving safety and quality control procedures in your own and suppliers' factories, from the raw material stage through to the finished product;
- Researching current consumer markets and latest technologies to develop new product concepts;
- Selecting raw materials and other ingredients from suppliers;
- Preparing product costings based on raw materials and manufacturing costs to ensure profitable products;
- Auditing suppliers or managing internal audits;
- Coordinating launches of new products or running trials alongside or together with product development;
- Dealing with any customer complaint investigations or product issues;
- Compiling, checking and approving product specifications and labelling;
- Undertaking long-term projects with other departments, e.g. reducing waste by improving efficiency;
- Working on packaging innovation and technology.
Aranan Nitelikler
- Minimum of one year of experience in food service preparation for large groups
- Must be able to do the following:
- Safely operate, clean, and maintain utensils and equipment used in an institutional kitchen;
- Prepare foods for large groups of children and adults, following written recipes and menus as provided;
- Adhere to sanitation requirements in the handling and preparation of food;
- Use approved chemicals safely and according to directions on container;
- Establish and maintain effective working relationships with children, parents, and other staff members.
Özet Bilgiler
- Food Engineer
- Turizm - Otelcilik
- Dönemsel
- Eleman
- Muğla Bodrum
- 17.07.2017
- 23.08.2017
- 23.08.2017
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BENZER TÜM İLANLAR
MANDARIN ORIENTAL BODRUM
Mandarin Oriental Hotel Group
-The award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world.
-Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place.
-The Group regularly receives international recognition and awards for quality management and legendary service hospitality.