MANDARIN ORIENTAL BODRUM

MANDARIN ORIENTAL BODRUM Hakkında

Mandarin Oriental Hotel Group

-The award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world.

-Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place.

-The Group regularly receives international recognition and awards for quality management and legendary service hospitality.

MANDARIN ORIENTAL BODRUM Genel Müdürlüğü İstanbul ilinde bulunmaktadır.
MANDARIN ORIENTAL BODRUM adres ve iletişim bilgileri:
Adres: Büyükdere Cad. No:127 Astoria Kuleleri B Blok K:25 Esentepe 34394 İstanbul – TürkiyeWeb Sitesi:https://www.mandarinoriental.com.tr/

Daha Fazla

MANDARIN ORIENTAL BODRUM İş İlanları

Tüm İlanlar

Learning and Development Manager

İş Tanımı

Maximize learning and development by providing a creative, fun and exciting environment in the delivery of training sessions

To identify, establish and monitor operational, supervisory and managerial Learning and Development needs and requirements, and provide feedback on a monthly basis to the Director of Human Resources

To produce a monthly Learning & Development report

To support the activities of departmental managers and trainers, and to ensure that all Learning & Development activities are geared towards the achievement of the hotel strategic objectives

To organize and record regular planned Fire, Health & Safety, COSHH, First Aid and Food Hygiene training to ensure that all legislation and Safe & Sound Guidelines is adhered to; as well as recorded and reviewed in conjunction with the Director of Facilities & Operational Safety where applicable

To manage and deliver the 3 month MOve In Orientation Programme including the 3 day Induction for all new starters in accordance with hotel and company standards and procedures

To be responsible for the recording of all Learning and Development activities on the relevant databases

To hold a monthly “Departmental Trainers” meeting together with the Hotel Manager in order to elevate the profile of Learning & Development and promote a greater consistency in the levels of Learning & Development delivered across departments, with a specific focus on departmental LQE’s, Pillars, Mission Statement and Departmental Orientation

To publish any Learning & Development, Awards and Graduations in a fun and engaging manner in the Back of House areas

To organise Graduations of the Food & Beverage and Rooms Management Programme and any other development initiatives i.e. MOve Forward, MOve Up

To produce and communicate a Learning & Development Calendar encompassing operative, supervisory and managerial Learning & Development activities

To administrate the Performance Management System PROFILE for the hotel including providing a 2-day training for new colleagues

To manage and monitor the Education Assistance benefit (E-Cornell etc)

To conduct an annual Learning Needs Analysis and L&D Plan of all departments as part of the Learning and Development strategy for the preceding year

Aranan Nitelikler

Excellent training and coaching skills

Two years L&D Manager experience in a luxury hotel operation

Bachelor's degree

Strong written and verbal communication skills in the English language

Excellent overall communication skills

Proficient in Microsoft Excel, Word and power Point

Able to multi-task

Enthusiastic about training, managing and motivating a team

Multi-lingual

Pozisyon : Eğitim ve Gelişim Müdürü
Sektör : Tourism-Hotel Management
Kategori : Education , Tourism
Çalışma Şekli : Full-time
Pozisyon Seviyesi : Middle Level Management
Çalışma Yeri : Muğla Bodrum
Deneyim : 5-15 years
İlk Yayınlama Tarihi : 31.08.2020
Güncelleme Tarihi : 31.10.2020
Son Başvuru Tarihi : 15.12.2020

MANDARIN ORIENTAL BODRUM

Muğla - Bodrum

Dün

Landscape Manager

İş Tanımı

The Landscape Manager oversees both, the landscape maintenance plan and the colleagues who implement it.
Daily meeting with gardening team to identify top priorities and allocate resources, which may include trees, palms, forest, grass, ornamental plants, ground cover, and landscaping structures (e.g., walkways, water features and lighting)
To support and guide the gardening team to ensure all plant management is carried out according to life cycles and recommendations
To ensure colleagues work according to Safe & Sound guidelines outlined in the hotel’s Health & Safety manualPersonal daily inspection of the landscape to identify quality of plants, irrigation systems and put remedial solutions on place
Create landscape design when needed following construction work and/or operational demands.
Control of the whole resort irrigation system (programs, pumps, water tanks, sprinklers and drips)
Estimating costs and negotiating prices for plants and equipment
Schedule work, planning daily work activities, and monitoring the work being done.
The Landscape Manager is also responsible for training colleagues, especially on safety procedures when large equipment or hazardous materials are involved.
To ensure any accidents to colleagues, guests or visitors are reported in accordance with Hotel procedures.
To attend statutory fire training and to be fully conversant with and abide by all rules concerning, fire, health & safety.
To undertake responsibility for supervising, training and instructing colleagues in terms of H & S.

Aranan Nitelikler

At least three years’ experience in the same capacity at a luxury resort supervising teams
Horticultural studies as (life cycles and health issues of the plants ) as well as knowledge or irrigation and pest control
Competent in the use of equipment and tools, which may range from large earth-moving machines to hand tools and Including high experience managing irrigation systems
Good level of English and Turkish.

Pozisyon : Landscape Architect
Sektör : Tourism-Hotel Management
Kategori : Service , Tourism
Çalışma Şekli : Full-time
Pozisyon Seviyesi : Middle Level Management
Çalışma Yeri : Muğla Bodrum
Deneyim : 5-15 years
İlk Yayınlama Tarihi : 24.06.2020
Güncelleme Tarihi : 31.10.2020
Son Başvuru Tarihi : 30.11.2020

MANDARIN ORIENTAL BODRUM

Muğla - Bodrum

Dün

Director of Engineering

İş Tanımı

Be responsible for all engineering related tasks during the pre-opening and opening of the hotel.

To ensure safe and efficient operation of all building facilities.

To manage repair and maintenance expenses.

To develop and introduce energy and environmental management initiatives.

To manage Capital improvement projects.

To establish engineering guidelines and standard operating procedures to maintain excellent standards of quality and reliability in the hotel;

To develop a monthly reporting system in order to monitor Key Performance Indicators, guest room maintenance, energy consumption, operational and energy expenses, project updates, LQE activities and other specific tasks;

To implement and maintain the FLHSS&E procedures, including relevant business continuity management plans and standard operating procedures;

To manage the combination of employing engineering colleagues and engineering outsourcing companies to minimize operating expenses;

To recruit and select qualified technicians and engineers;

To formulate and implement strategic direction for the hotel’s environmental protection activities and involvement in the local community;

To prepare annual and Five-Year capital plan;

To oversee the strategic direction of general projects related to the enhancement of the hotel.

The project management covers the areas of planning, administration, implementation and evaluation of financial results of the projects;
To prepare a summary and analysis of the annual POMEC budget;

To maintain contract management and follow up.

Aranan Nitelikler

Minimum of 2-4 years in engineering studies such as Mechanical, Electrical, and Building Services.

Minimum of 5-10 years as Chief Engineer or Director of Engineering within luxury hotels.

Previous opening experience an advantage

Possess excellent organizational and administrative skills, result oriented, excellent interpersonal and communication skills, self-motivated, team player with good leadership skills.

Quality driven with a passion for excellence in guest service and satisfaction
High energy and hands on in the operation.

Approachable, open-minded and fair.

Strong creativity.

Previous opening experience is an advantage.Excellent knowledge of major building systems, power plant, air conditioning system, kitchens etc.

Experienced and knowledgeable in energy management.

Experienced user of office automation applications, including Word, Excel amongst others.

Fluent in English and Turkish.

Pozisyon : Teknik Servis Direktörü
Sektör : Tourism-Hotel Management
Kategori : Technical , Tourism
Çalışma Şekli : Full-time
Pozisyon Seviyesi : Senior Management
Çalışma Yeri : İstanbul Avrupa Yakası Beşiktaş
Deneyim : 10-20 years
İlk Yayınlama Tarihi : 03.07.2020
Güncelleme Tarihi : 31.10.2020
Son Başvuru Tarihi : 30.11.2020

Mandarin Oriental Bosphorus Istanbul

İstanbul Avrupa Yakası - Beşiktaş

Dün

Director of Finance

İş Tanımı

To manage/oversee the accounting department to ensure optimal efficiency of financial operations and adherence to Mandarin Oriental commitments to management contracts as well as adherence to Turkish regulations;

To supervise preparation all financial reports, ledger reviews and forecasts according to the established schedule, for distribution of operational information necessary to assist management in decision-making and budget preparation processes.

To oversee preparation of, interprets and analyzes monthly financial statements and presents to management

To monitor revenues/expenses and ensure accurate recording of information to Mandarin Oriental established guidelines

To compile financial data related to operations, investigate and critique variances from expectations to determine cause and recommend appropriate management response to insure attainment of hotels financial objective

To establish and oversees /audits all internal financial controls to include purchasing, cash handling, receipts, disbursements, expendable/fixed asset inventories, payroll and colleague records to ensure policies are enforced according to Mandarin Oriental standards
To ensure proper, timely payment of fees for licenses, permits, regulatory contracts and insurance's, all taxes

To serve as active member of Executive Committee and attends all related Meetings

To approve as needed all purchase orders, payroll submittals, cash transfers to owners, manual checks, balance sheet and bank reconciliations, month end journal entries and all Mandarin Oriental inter-hotel and corporate billings

To ensure timely invoicing and accounts receivable contract management.

To recruit, manage, supervise and support all subordinate employees, with a view to optimizing the profitability of the hotel and improving the guest experience.

To initiate employee development and evaluation programmes for all subordinate staff to ensure the highest level of professional competence and efficient continuity within those positions.

Aranan Nitelikler

Extensive Director of Finance experience in Hospitality Accounting operations within a luxury hospitality environment; previous pre-opening experience is preferred. (Multi property experience is a plus)
Thorough knowledge of Turkish financial regulations and laws.
Effective management, leadership, organizational and communications skills.
Ability and proven experience to generate all financial reports, including profit & loss statement, income statement, etc.
Ability to assemble, analyze, understand integrated spread sheets and complex technical information.
Excellent communication skills both written and spoken in English and Turkish as well as strong presentation skills.
Prioritization skills necessary to meet deadlines.
Advanced proficiency in Excel and proficiency in systems such as Opera, Sun, Delphi, Hyperion and Micros System preferred.

Pozisyon : Finans Direktörü
Sektör : Tourism-Hotel Management
Kategori : Finance
Çalışma Şekli : Full-time
Pozisyon Seviyesi : Senior Management
Çalışma Yeri : İstanbul Avrupa Yakası Beşiktaş
Deneyim : 10-20 years
İlk Yayınlama Tarihi : 03.07.2020
Güncelleme Tarihi : 31.10.2020
Son Başvuru Tarihi : 30.11.2020

Mandarin Oriental Bosphorus Istanbul

İstanbul Avrupa Yakası - Beşiktaş

Dün

Director of Food & Beverage

İş Tanımı

To ensure the profitability, efficiency and creativity in each Food and Beverage venue including banqueting, outside catering events and in-room dining.

To partner with Sales & Marketing to increase exposure and coverage of the Food & Beverage venues in various local and international media.

To analyze and control food and beverage cost in order to achieve financial targets.

To approve menus, prices and promotional events for all Food & Beverage venues in order to maximize revenue generating opportunities.

To identify areas for improvement in service and food & beverage quality by reviewing various service quality audit reports, guest comments and guest incident reports, and formulate action plans.

To encourage proactive, efficient and effective inter-departmental communication and working practices in order to promote a climate of teamwork, enthusiasm and productivity.

To conduct and assist colleagues counseling and disciplinary procedures in accordance with Mandarin Oriental, Istanbul procedures.

To develop and implement and maintain the Standard Operating Procedures for the Division.

Be part of the Executive Committee team and provides advice and support in decisions and projects relating to the entire hotel. To manage budget of the entire Food & Beverage Division, monitor and control the expenses and ensure that there is no substantial overrun of costs

To accurately forecast financial performance.

To provide support to Human Resources including recruiting, training and developing colleagues

Aranan Nitelikler

Previous experience in a similar capacity in the five-star luxury environment; previous hotel opening experience would be an advantage;

Excellent knowledge of all aspects of F&B Operations, including Restaurant and Bar Management, Banqueting, In Room Dining, Culinary and Stewarding.

Must be highly numerate and able to work comprehensively with spreadsheets and budgeting packages.

Experience in developing strategic business and/or Food and Beverage plans and bench-marking activities

Experience in Food and Beverage budget preparation, profit and loss statement analysis and forecasting

Creative and energetic, finding new ways in which to drive F&B revenues

Strategic ability and strong leadership skills; motivate and inspire the F&B Management Team to continue deliver formidable luxury service;

Excellent communication skills both in Turkish & English;

Pozisyon : Yiyecek ve İçecek Direktörü
Sektör : Tourism-Hotel Management
Kategori : Food , Tourism
Çalışma Şekli : Full-time
Pozisyon Seviyesi : Senior Management
Çalışma Yeri : İstanbul Avrupa Yakası Beşiktaş
Deneyim : 10-20 years
İlk Yayınlama Tarihi : 03.07.2020
Güncelleme Tarihi : 31.10.2020
Son Başvuru Tarihi : 30.11.2020

Mandarin Oriental Bosphorus Istanbul

İstanbul Avrupa Yakası - Beşiktaş

Dün