Bu ilan yayından kaldırılmıştır.

Pastry Demi Chef de Partie

  • 6.01.2022
  • 0 - 20

Job Description

Utilizes own knifes, ensuring that they are sharp and clean
To compile the daily mise en place
To work under the direction of both the Pastry Chef de Partie and Pastry Sous Chef
To prepare food for the restaurant, room service and banqueting, including a la carte and du jour menus including any special requests
To promote effective team work
To cook all food items as requested, serving as expected
To request any food required
To prepare attractive food displays
To receive, prepare and cook any orders from the Pastry Chef and Pastry Sous Chef
To clean and maintain all kitchen areas, including equipment and tolls to hotel standards
To report any potential health or hygiene hazards
To be responsible for the collection of stores
To receive food items, signing as representative of hotel

Required Skills

Previous work experience in a similar position in a five star hotel or comparable restaurant for a minimum of 2 years. 
Successful incumbent must have good knowledge of English spoken and written language and of the local Turkish language.

Summary Info

En Yeni İlanlar

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Full-time Office
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METE VASIFLI ÇELİK ANONİM ŞİRKETİ
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Şirket Bilgileri Gizli
Şirket Bilgileri Gizli
Türkiye
Dün
Yarı Zamanlı / Part-Time Uzaktan
OĞUZ FEN BİLİMLERİ EĞİTİM KURUMLARI
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ALPA DANIŞMANLIK İNSAN KAYNAKLARI ÖZEL İSTİHDAM ARACILIK HİZ.LTD.ŞTİ.
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Bugün
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BENZER TÜM İLANLAR

MANDARIN ORIENTAL BODRUM

Mandarin Oriental Hotel Group

-The award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world.

-Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place.

-The Group regularly receives international recognition and awards for quality management and legendary service hospitality.

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