Four Seasons Hotel Istanbul at The Bosphorus

Please note - this is a local position, only candidates with existing work permit in Turkey (either Turkish Nationals or Turkish ID holders will be considered).

Four Seasons Hotel Istanbul at the Bosphorus is seeking an Duty Manager. Don't miss this unique opportunity to be part of our award winning team, while excelling your career with the world's leading luxury hotel company!

Join our Team

Duty Manager is responsible of providing FS quality service to hotel guests and patrons, when necessary, run the operation of arrival & departure experiences, event activities and in-house guest interactions.

Ideal Candidate

We are looking for individuals who possess

• Excellent customer service skills with great enthusiasm, superior interpersonal skills, result oriented and highly self-motivated.
• Strong people interaction skills, warm and welcoming to hotel guests, patrons and all hotel employees
• Professional, service oriented, eager to help co workers, adoptable with changes
• Good understanding of all hotel departments and operations
• High level of professionalism and integrity while maintaining the confidentiality of the hotel
• Solid knowledge and experience of Rooms operation
• Knowledge of Opera, MS office programs and Lotus Notes system.
• Proficiency in English and Turkish, second language is preferred.
• High attention to detail, strong organization skills, result orientation and the ability to multi-task in a fast paced environment
• Strong supervisory and managerial skills
• Fundamental training skills
• Dynamic adaptability and flexibility to the needs of hospitality industry work schedule
• Superior communication skills

Previous Hotel operations experience, university degree or equivalent experiences are preferred. Minimum of 1 or 2 years restaurant management or supervisory position

About Four Seasons Hotels Istanbul

A thriving metropolis that connects continents, cultures and religions, Istanbul captivates all who visit. Within this cradle of civilization, Four Seasons provides an oasis of quality and beauty in two unsurpassed locations. Four Seasons Hotel Istanbul at the Bosphorus shines with a modern, almost resort-like experience that welcomes guests with luxurious sophistication. Like staying in a friend’s home, Four Seasons Hotel Istanbul at Sultanahmet greets guests with a warm embrace, and ushers them to a front row seat to culture, peeling back layers of history as they discover more about the world.  

Sky’s the Limit

Four Seasons Hotels and Resorts have been ranked FORTUNE magazine’s ‘100 Best Companies to Work For’ every year since 1998... Come and find out why! With over 100 hotels in 38 countries, Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees – people who share a single focus and are inspired to offer great service.

What to Expect

Competitive Salary & Wages
Private Health Insurance Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee Meals
Discounted Indoor Parking Privileges … and so much more!
Learn more about what it is like to work at Four Seasons, visit us:
http://jobs.fourseasons.com/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs

Legal Disclaimer:

7 Nisan 2016 tarihli Resmi Gazetede yürürlüğe giren 6698 Sayılı Kişisel Verileri Koruma Kanununa istinaden, özgeçmişinizde yer alan kişisel bilgileriniz kurum bünyesinde oluşacak mevcut ve gelecek işe alım talepleri doğrultusunda istihdam amaçlı kullanılacak olup, kişisel bilgileriniz veri tabanımızda gizlilik içerisinde saklanacaktır.

Join our Team

The Executive Sous Chef is part of the kitchen management by controlling and supervising the kitchen and deputizing in the absence of the Executive Chef. The scope of this position includes managing the day-to-day operation with a focus on employee and guest engagement, achieving measurable guest satisfaction and employee motivation, as well as managerial responsibilities such as labor, cost and revenue management. Develops and maintains an elegantly appointed environment with superior staff, communicates with the Executive Chef and Food and Beverage Director to discuss menus, marketing strategies and guest comments.

Ideal Candidate
We are looking for individuals who possess

• Excellent customer service skills with great enthusiasm, superior interpersonal skills, result oriented and highly self motivated
• Experience working in every part of the kitchen and knowing the details about each part
• Professional, service oriented, eager to help co workers, adoptable with changes
• Good understanding of all hotel departments and operationsHigh level of professionalism and integrity while maintaining the confidentiality of the hotel
• Knowledge about prepare menus and ability to overlap products with each other Basic budgeting, accounting and financial managementGood knowledge of hygiene rules and ability to provide training when necessary
• Knowledge of MS office programs and Micros POS system.
• Proficiency in English and Turkish, second language is preferred.
• High attention to detail, strong organization skills, result orientation and the ability to multi-task in a fast paced environment
• A positive attitude
• Dynamic adaptability and flexibility to the needs of hospitality industry work scheduleSuperior communication skills

Previous 5 Star Hotel operations experience, having worked as Executive Sous Chef. University degree or equivalent experiences are preferred. Minimum of 5 years management or supervisory position.

What to Expect

Competitive Salary & Wages
Private Health InsuranceExcellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee MealsDiscounted Indoor Parking Privileges… and so much more!
Learn more about what it is like to work at Four Seasons, visit us:
http://jobs.fourseasons.com/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs

Legal Disclaimer

7 Nisan 2016 tarihli Resmi Gazetede yürürlüğe giren 6698 Sayılı Kişisel Verileri Koruma Kanununa istinaden, özgeçmişinizde yer alan kişisel bilgileriniz kurum bünyesinde oluşacak mevcut ve gelecek işe alım talepleri doğrultusunda istihdam amaçlı kullanılacak olup, kişisel bilgileriniz veri tabanımızda gizlilik içerisinde saklanacaktır.Özgeçmişinizin veri tabanımızda istemediğiniz takdirde contactus.bosphorus@fourseasons.com adresi ile iletişime geçmenizi rica ederiz.

Please note - this is a local position, only candidates with existing work permit in Turkey (either Turkish Nationals or Turkish ID holders will be considered).

Ideal Candidate

• Cleaning all guest rooms, bathrooms and corridors in accordance with Four Seasons standards, disinfecting them according to hygiene standards and replacing fully the missing items for guest use.
• Caring for equipments used to perform the job, dividing equipments as dirty and clean, and keeping stock cabinets and storages organized.
• Promptly and accurately reporting all damages and interruptions, conditions threatening job safety, that are encountered during the performance of the job, to the supervisor.  
• Carefully storing hotel tools, equipments, guest room and storage keys used during the performance of the tasks.
• Adhering to the hotel's safety and emergency procedures.
• Complying with the hotel's procedures, policies and standards while performing duties.
• Submitting any lost and found items that are found anywhere in the hotel, in accordance with the Lost and Found Items Regulation.
• In addition to the tasks listed in the jobs description, carrying out additional tasks or projects assigned by the employer and supervisors.
• Knowing and executing established implementing Four Seasons standards and regulations.
• Always wearing clean and proper uniforms.
• Always fulfilling guest requests in a calm and polite manner and in accordance with Four Seasons standards.
• Working outside of shift hours and working overtime when the task requires it.
• Focusing on the goals of the group while ruling out personal self-interests

About Four Seasons Hotels Istanbul

A thriving metropolis that connects continents, cultures and religions, Istanbul captivates all who visit. Within this cradle of civilization, Four Seasons provides an oasis of quality and beauty in two unsurpassed locations. Four Seasons Hotel Istanbul at the Bosphorus shines with a modern, almost resort-like experience that welcomes guests with luxurious sophistication. Like staying in a friend’s home, Four Seasons Hotel Istanbul at Sultanahmet greets guests with a warm embrace, and ushers them to a front row seat to culture, peeling back layers of history as they discover more about the world.  

Sky’s the Limit

Four Seasons Hotels and Resorts have been ranked FORTUNE magazine’s ‘100 Best Companies to Work For’ every year since 1998... Come and find out why! With over 100 hotels in 38 countries, Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees – people who share a single focus and are inspired to offer great service.

What to Expect

Competitive Salary & Wages
Private Health Insurance
Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee Meals

Discounted Indoor Parking Privileges … and so much more!
Learn more about what it is like to work at Four Seasons, visit us:
http://jobs.fourseasons.com/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs

Legal Disclaimer

7 Nisan 2016 tarihli Resmi Gazetede yürürlüğe giren 6698 Sayılı Kişisel Verileri Koruma Kanununa istinaden, özgeçmişinizde yer alan kişisel bilgileriniz kurum bünyesinde oluşacak mevcut ve gelecek işe alım talepleri doğrultusunda istihdam amaçlı kullanılacak olup, kişisel bilgileriniz veri tabanımızda gizlilik içerisinde saklanacaktır.Özgeçmişinizin veri tabanımızda istemediğiniz takdirde careers.istanbul@fourseasons.com adresi ile iletişime geçmenizi rica ederiz.

Please note - this is a local position, only candidates with existing work permit in Turkey (either Turkish Nationals or Turkish ID holders will be considered).

Ideal Candidate

• The Fitness Instructor will be responsible for providing assistance to guests in all aspects of fitness and well-being.

• This will include classes, specific training, inductions and general gym monitoring.
• The Fitness Instructor will be responsible for providing assistance to guests in all aspects of fitness and well-being.

• This will include classes, specific training, inductions and general gym monitoring.

About Four Seasons Hotels Istanbul

A thriving metropolis that connects continents, cultures and religions, Istanbul captivates all who visit. Within this cradle of civilization, Four Seasons provides an oasis of quality and beauty in two unsurpassed locations. Four Seasons Hotel Istanbul at the Bosphorus shines with a modern, almost resort-like experience that welcomes guests with luxurious sophistication. Like staying in a friend’s home, Four Seasons Hotel Istanbul at Sultanahmet greets guests with a warm embrace, and ushers them to a front row seat to culture, peeling back layers of history as they discover more about the world.  

Sky’s the Limit

Four Seasons Hotels and Resorts have been ranked FORTUNE magazine’s ‘100 Best Companies to Work For’ every year since 1998... Come and find out why! With over 100 hotels in 38 countries, Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees – people who share a single focus and are inspired to offer great service.

What to Expect

Competitive Salary & Wages
Private Health Insurance
Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee Meals

Discounted Indoor Parking Privileges … and so much more!
Learn more about what it is like to work at Four Seasons, visit us:
http://jobs.fourseasons.com/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs

Legal Disclaimer

7 Nisan 2016 tarihli Resmi Gazetede yürürlüğe giren 6698 Sayılı Kişisel Verileri Koruma Kanununa istinaden, özgeçmişinizde yer alan kişisel bilgileriniz kurum bünyesinde oluşacak mevcut ve gelecek işe alım talepleri doğrultusunda istihdam amaçlı kullanılacak olup, kişisel bilgileriniz veri tabanımızda gizlilik içerisinde saklanacaktır.Özgeçmişinizin veri tabanımızda istemediğiniz takdirde careers.istanbul@fourseasons.com adresi ile iletişime geçmenizi rica ederiz.

Please note - this is a local position, only candidates with existing work permit in Turkey (either Turkish Nationals or Turkish ID holders will be considered).

Ideal Candidate

• Is very warm and welcoming when assisting guests; smiles and maintains eye contact
• Keeps the work area neat, clean and quiet at all times
• Neatly wears prescribed uniform; demonstrates proper personal hygiene and grooming
• Follows proper payroll procedures and adheres to SOPs and Attendance policies Is flexible with schedule when business demands change Modifies behavior when performance feedback is provided
• Communicates in a clear manner; is easily understood; listens attentively; does not interrupt others
• Responds properly in any hotel emergency or safety situation
• Utilizes log book, spa software and any scheduling chart and communicates relevant information to the staff
• Actively works with peers, subordinates, and supervisor to build relationships based on trust and acceptance
• Performs other tasks or projects as assigned by hotel management and staff; respects authority
• Reports maintenance deficiencies, member concerns, guest comments, glitches, etc. to assistant spa manager
• Knows amenities, equipment, products, treatments, packages, special current promotions of spa and health club including benefits, indications & contraindications
• Understands all safety procedures specific to usage of  spa and health club equipment and products
• Applies the qualities of discretion and maintains strict confidentiality at all times
• Ensures handover completed in the guest journey as per outlined standard, follows up on treatment experience, expectations and satisfaction and acts on any discrepancies.
• Provides a service that is responsible, spontaneous, personal and genuine

About Four Seasons Hotels Istanbul
A thriving metropolis that connects continents, cultures and religions, Istanbul captivates all who visit. Within this cradle of civilization, Four Seasons provides an oasis of quality and beauty in two unsurpassed locations. Four Seasons Hotel Istanbul at the Bosphorus shines with a modern, almost resort-like experience that welcomes guests with luxurious sophistication. Like staying in a friend’s home, Four Seasons Hotel Istanbul at Sultanahmet greets guests with a warm embrace, and ushers them to a front row seat to culture, peeling back layers of history as they discover more about the world.

Sky’s the Limit
Four Seasons Hotels and Resorts have been ranked FORTUNE magazine’s ‘100 Best Companies to Work For’ every year since 1998... Come and find out why! With over 100 hotels in 38 countries, Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees – people who share a single focus and are inspired to offer great service. 

What to Expect
Competitive Salary & Wages
Private Health Insurance
Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee Meals

Discounted Indoor Parking Privileges … and so much more!
Learn more about what it is like to work at Four Seasons, visit us:
http://jobs.fourseasons.com/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs

Legal Disclaimer
7 Nisan 2016 tarihli Resmi Gazetede yürürlüğe giren 6698 Sayılı Kişisel Verileri Koruma Kanununa istinaden, özgeçmişinizde yer alan kişisel bilgileriniz kurum bünyesinde oluşacak mevcut ve gelecek işe alım talepleri doğrultusunda istihdam amaçlı kullanılacak olup, kişisel bilgileriniz veri tabanımızda gizlilik içerisinde saklanacaktır.Özgeçmişinizin veri tabanımızda istemediğiniz takdirde contactus.bosphorus@fourseasons.com adresi ile iletişime geçmenizi rica ederiz.

Yeni kurulan ve büyümekte olan UcuzUcuyorum.com online uçak bilet satış Acentesine deneyimli Kurumsal Pazarlama Uzmanı alınacaktır.

İstanbul Şişli Ofisimiz de çalışmak üzere;

-Tercihen üniversitelerin pazarlama, halkla ilişkiler veya iletişim bölümlerinden mezun,
-Sektöründe en az 2 yıl tecrübeye sahip,
-Medya planlamasında tecrübeli,
-Bütçeleme ve raporlama becerisine sahip,
-Kurumsal temsil yeteneği olan,
-Yeniliklere açık,
-Pazarlama, marka, reklam ve iletişim koordinasyonunu yürütebilen,
-Medya takip çalışmalarının etkin bir şekilde yapılmasını sağlayabilen,
-Müşteri memnuniyeti felsefesine önem veren,
-Erkek adaylar için askerlik hizmetini tamamlamış olması.

Başvurular gizlilik ilkesi ile değerlendirilerek cevaplandırılacaktır.

Muhasebe departmanında yapılan işlerden sorumlu olmak üzere,

• Otelin resmi defterinden sorumlu olmak.
• Otel Müdürü'ne gidecek tüm raporların zamanında hazır olmasını temin etmek.
• Aylık kapanışı hazırlamak.
• Kapanış bitmeden önce bilançoyu kontrol etmek.
• Gelirler memurunun günlük olarak yapmış olduğu işi tekrar kontrol etmek.
• Ay sonu ve sıkışık zamanlarda diğer personele yardım etmek.
• Cari alacakları ve borçları takip etmek.
• Ay sonuna kadar gelmesi gereken faturalar geciktiği zaman onlara karşılık ayırmak.
• Sık sık genel kasiyerleri denetlemek.
• Banka mutabakatlarını günü gününe takip etmek.
• Günlük nakit cetveli hazırlamak.
• Vergi, İş ve SSK kanunlarında bilgi sahibi olmak.
• Tercihen Logo ve Sedna programına hakim.

• Üniversitelerin İşletme, Muhasebe vb. bölümlerinden mezun,
• Otel muhasebe tecrübesine sahip, 

• Ön büro tarafından hazırlanan raporları (odaların doluluk oranı, kalan kişi sayısı, alınan ücretler, rezervasyonlar vb) kontrol etmek ve eksiklikleri düzeltmek,
• Rezervasyonların kontrolünü yapmak,
• Rezervasyonlara göre oda hazırlatmak ve kontrol etmek,
• Departmanındaki personelin çalışma programlarını hazırlamak, çalışanları kontrol etmek ve eksiklikleri düzeltmek, önemli konular hakkında yönetimi bilgilendirmek,
• Misafir memnuniyetini en üst seviyeye ulaştıracak planlamalar yapmak,
• Misafir memnuniyeti konusunda etkin stratejiler oluşturmak,

• Üniversitelerin tercihen İşletme, İktisat ve/veya Turizm İşletmeciliği bölümlerinden mezun,
• Çok iyi derecede İngilizce bilen, (ikinci dil tercih sebebidir)
• Sedna, Fidelio ve Opera programını kullanabilen,
• Min. 5 yıl Ön Büro’ da yönetici olarak görev yapmış,
• İş disiplinine önem veren, sorumluluk sahibi, dinamik kişiliğe sahip,
• Tesis yönetim süreçlerine ve ilgili kanun, yönetmeliklere ve uygulamalar konusunda bilgili,
• Misafir şikâyet ve talep yönetimi konusunda tecrübeli, iletişim gücü yüksek,
• Konuk beklentileri ve isteklerinin karşılanmasını sağlayabilen,
• Liderlik vasıfları güçlü ve ekip yönetme yeteneğine sahip olan,
• Temsil kabiliyeti yüksek, araştırmacı, yeniliklere ve değişime açık yaratıcı satış becerilerine sahip olan,
• Çözüm odaklı, hızlı aksiyon alabilen ve ticari odaklılık yetkinliklerine sahip,

Muğla Michelangelo Butik Otelimiz için;

 

 

• 5 yıldızlı otellerde Executive Chef olarak çalışmış,
• Mutfak bütçesini ve maliyetleri kontrol altında tutan ve yönetebilen,
• Misafir memnuniyeti odaklı çalışmayı benimseyen,
• Otel yönetimi ile iletişimi uyumlu
• Ekibini kurumsal kimliğe uygun olarak eğiten,
• Ekip kurma, eğitme ve motivasyon sağlama konularında tecrübeli,
• Gıda güvenliği ve İş güvenliği konularında mevzuata uygun şekilde hareket eden,
• Prosedürleri takip ederek mutfak operasyonunu bu doğrultuda yürütebilen,
• Güleryüzlü, genç, dinamik yapıya ve etkin AFSDyeteneğine sahip,
• Dünya mutfakları konusunda kendini geliştirmiş,özellikle A'la carte mutfağı konusunda deneyimli,
• Misafir ve personel ile iletişim konularında kendisini geliştirmiş,
• Personel eğitimi konusunda deneyimli,
• Uzun süreli ve istikrarlı çalışmayı hedefleyen,
• İngilizce bilen

• Görevli olduğu alanlarda otelin günlük işletme faaliyetlerinden sorumludur.
• Özellikle otelin çeşitli departmanlarının koordinasyonu onun görevi olup, Genel Müdürün yokluğunda ona vekalet eder.
• Genel Müdür ile birlikte satışı arttırma, eğitim ve personel ilişkileri gibi konularda ileriye dönük proje taslaklarının oluşturulmasında görev alır.
• Genel Müdürün kendisine verdiği kısa vadeli projelerin gerçekleştirilmesinden sorumludur.
• İşletmenin hedeflediği büyüme programlarında Genel Müdüre yardımcı olur.
• Etkili eğitim programlarının oluşturulmasında ve yürütülmesinde aktif rol alır.
• Kadroların oluşturulmasında, yeni elemanların seçimi ya da bir departmandan bir diğerine transferi işlemlerine nezaret eder.
• Günlük ve haftalık işletme toplantılarına katılır ve departmanlar arası iletişimi koordine eder.
• Otelin güvenliğinin sağlanmasında Genel Müdüre yardımcı olur.
• Genel Müdür ve kendi adına, otelin en yetkili ev sahibi / sahibesi olarak özel konukları şahsen karşılar; onları adları ile hitab eder,
• Tercih ve taleplerinin hemen ve kusursuz bir şekilde karşılanması için gerekli emirleri verir, icraatı denetler; bütün konuklara mümkün olabildiğince kişiye özel hizmet ve hepsinin mahremiyetine özen gösterir.
• Otelin konukları ve çalışanları ile ilgili bütün konularda mahremiyet kurallarına kesinlikle uyar ve dışarı bilgi sızmasını engeller.
• Otel yönetimine ilişkin el kitaplarının güvenliğinden sorumludur. Bu kitapların otel dışına çıkartılmaması ve çoğaltılmaması için önlem alır.
• Özel ve resmi bütün davranışlarında kendisinin ve otelin itibarını arttırıcı usul ve teamüllere riayet eder.
• Kalite sisteminin düzgün işlemesi için üstüne düşen görevleri eksiksiz olarak yerine getirir.
• Düzeltici ve önleyici faaliyetlerin tespiti, başlatılması ve uygulanmasının tahkikinde Genel Müdüre yardımcı olur.

• Üniversitelerin ilgili bölümlerinden mezun,
• İyi derece İngilizce bilen,
• Opera ,sedna gibi bilgisayar programlarını kullanmış,
• Butik otel ya da chain otellerde görev yapmış.