Bar Supervisor

• Proficient in English
• Friendly and guest satisfaction
• Current cocktail and mix information
• To provide training to colleagues in line with the trainings
• Following the layout of the bar and the controls of its stocks,
• Restaurant automation system knows
• Adapt to flexible working hours
• Taking care of its appearance and personal hygiene

At least two years in a similar position; 5-star hotel or resort with food and beverage experience,
• Bar, planning about alcoholic and non-alcoholic drinks,
• Graduated from high school or trade tourism vocational school,
• Young, dynamic, proactive, caring for its appearance
• Cares about my personal development and uses initiative.
• Good command of English,
• Can keep teamwork in the foreground,
• Prone to teamwork and intensive work,
• Strong communication skills and people-oriented, guest satisfaction-oriented,
• Open to professional and personal development,
• We can approach the events objectively, give importance to details and deal with this feature.